Roselli
Roselli RW755 The UHC Chef Knife
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A versatile chef knife with a thin design, in Ultra High Carbon steel and heat-treated curly birch handle. Supplied with a birch knife rack. Ideal for the kitchen, with exceptional sharpness. Not suitable for bones or harder materials.
The Roselli Chef knife is characterized by its light and thin design, and for its all-round utility in kitchens of both beginners and pros.
The blade is made from UHC steel (Ultra High Carbon) and the handle is heat treated curly birch, coated with linseed oil – which ensure a firm grip, even when wet. Comes with a knife rack in birch, also with a linseed oil coating.
The UHC steel gives you an extremely sharp knife that keeps its sharpness for a very long time – keep in mind that the hard UHC steel is not suitable for penetrating bones or other hard materials.
Steel: UHC steel
Hardness: Around 62-63 HRC
Blade length: 210 mm
Total length: 330 mm
Thickness: 0.7 mm / 1.5 mm
Weight: 180 g
Handle: Heat treated curly birch
Item Details:
- UHC Steel Blade
- Blade Length: 8"
- Blade Thickness: .060"
- Handle Length: 5"
- Weight: 6.25 oz.
Materials
Materials
Dimensions
Dimensions
Care information
Care information
Customer Reviews
I bought one direct about a year ago. I will tell you this (hold a edge) slicing and cutting blows my mind how long the bite lasts on this knife. Now to resharpen , touch up have to use a diamond and be patient not a 2 second quick edge. I use mine at the house all the time. Amazing tool. The company says around 64 HRC it does well also light to moderate chopping..(no bones ) squash and other hard vegetables making them into cubes. Hold the edge nicely. I have 12 knives on the wall, legit moderate to high end knives. Unwavering loyalty to this Finnish knife.. Hope this helps people decide on what to buy ( not a beginner's knife) always wash and dry immediately after use . Lightly oil the blade, should last a lifetime
