Description
KB-1-S; this is basic #1 size in stainless. The blade is about 3 7/8" long, 7/16" (.7") wide and .079" thick. The tang is about 3 1/8" long. These would make up into nice personal knives, or even steak knives.
Stainless steel (12C27) blades hardened to 56-58 on the Rockwell scale.