Description
The Roselli Ulu is the knife of the Inuit or Eskimo. It's used for skinning and butchering game, food preparation, making garments, and anything else that requires a sharp edge. Versatile kitchen knife for cutting meat, vegetables, slicing pizza and more. Forged carbon steel blade and curly birch handle. Comes with a birch rack.
Product description
The traditional Ulu knife is a versatile universal kitchen knife and a practical tool for a skilled chef who can take advantage of the rolling movement with the heavy carbon steel. Suitable for cutting, slicing and chopping – from pizza and meat to vegetables and even for skinning.
The blade is made from forged carbon steel and the handle is curly birch, coated with linseed oil – which ensure a firm grip, even when wet.
Comes with a knife rack in birch, also with a linseed oil coating.
Steel: Carbon steel
Hardness: Around 60 HRC
Blade length: 185 mm
Total length: 185 mm
Thickness: 3 mm
Weight: 380 g
Handle: Curly birch
Crafted, sharpened and perfected by hand in Harmoinen, Finland.
Each product is unique. Patterns and texture of natural materials can vary.
Item Details:
- Carbon Steel Blade
- Blade Length: 7"
- Blade Height: 4.75"
- Blade Thickness: .135"
